Chip pan fire - firefighters issue safety warning

Firefighters have issued a chip pan safety warning after a fire in Purfleet last night (Wednesday 30 June).

Fire crews were called to reports of a kitchen fire in Keswick Gardens, and at the time of the 999 call, the occupants were still inside the property.

When fire crews arrived they found the kitchen smoke logged and the cooker area had suffered some fire damage. The occupants had got out safely and the fire was out.

Firefighters found that a damp tea towel had been used to try to extinguish the fire.

Watch Manager Gary Bannister said:
"This fire could have been a lot worse any drops of water from the tea towel actually came into contact with the hot oil from the chip pan. 

"It's a common mistake to make, so we want to make sure everyone knows that if you have a fire involving any sort of fat or oil, DO NOT let any water come into contact with the oil, never use a damp tea towel and do not attempt to tackle the fire if it is not safe to do so. Even one drop of water could cause a huge fireball and cause serious injury.

"The best thing to do is if it's safe to do so, turn the heat source off, and then immediately get out of the house, closing all doors behind you and call 999".

When cooking with oil:

• Take care when cooking with hot oil – it sets alight easily
• Make sure food is dry before putting it in hot oil so it doesn’t splash
• If the oil starts to smoke – it’s too hot.  Turn off the heat and leave it to cool
• Use a thermostat controlled electric deep fat fryer. They can’t overheat
• If your pan catches fire, turn off the heat if it is safe to do so. Never throw water or a damp tea towel over it